​​Maintenance and Operations:   

• ​Execute tasks related to the maintenance and upkeep of facility equipment and machinery. 

• ​Participate in the execution of the preventative maintenance program, including inspections and observations of equipment, to ensure equipment functionality and safety. 

• ​Assist in regular maintenance activities to keep equipment in good repair. 

• ​Ensure the facility operates efficiently and safely by promptly addressing any maintenance issues or equipment malfunction.

Safety Compliance: 

• ​Adhere to all Federal, Provincial, and Local regulations to maintain a safe working environment. 

• ​Participate in safety meetings and contribute to location inspections to identify and address safety hazards. 

• ​Follow established safety protocols and procedures to mitigate risks and ensure the well-being of all employees. 

​​Quality Assurance: 

• ​Assist in maintaining food quality culture and facility cleanliness according to established standards. 

• ​Follow documentation practices accurately to support quality assurance efforts. 

• ​Follow Standard Operating Procedures (SOPs) and participate in training sessions to ensure adherence to quality standards. 

​​Operations Support: 

• ​Support daily operations by efficiently managing tasks such as receiving and shipping products. 

• ​Collaborate with team members to establish guidelines for cleaning equipment and monitor performance to optimize efficiency. 

• ​Assist in minimizing operating expenses while maximizing productivity and efficiency in facility operations. 

• ​Follow Standard Operating Procedures (SOPs) and participate in training sessions to ensure adherence to quality standards. 

• ​​​​High school diploma or equivalent qualification. 
• ​Previous experience in a manufacturing or processing environment is preferred. 

• ​Familiarity with safety regulations and procedures. 

• ​Ability to follow instructions accurately and work effectively in a team environment. 

• ​Strong attention to detail and problem-solving skills. 

• ​Physical stamina to perform tasks that may require lifting, bending, and standing for extended periods. 
• 12 hour night shift.