Kickstart Your Healthcare Career at St. Luke’s
St. Luke’s Health System is seeking a dedicated Room Service Specialist to join our team in Boise. This is more than a job—it is your entry point into a meaningful career that directly impacts lives.
At St. Luke’s, our entry-level positions provide foundational experience, hands-on skill development, and a supportive environment. Vital operations—including patient nutrition, environmental stability, and hospital logistics—sustain our care network. We provide the tools, competitive benefits, and tuition assistance you need to grow, while you choose your ultimate career journey.
What You Can Expect:
The Room Services Specialist, under direct supervision, receives and processes patients food orders throughout the hospital system.
- Based on protocols, will answer phones and input food orders for patients throughout the hospital system.
- Responsible for accuracy of patients food order, in accordance with any prescribed diet limitations and/or allergens.
- Makes knowledgeable, informed and articulate recommendations and suggestions regarding all menu items.
- Resolves basic issues using knowledge of procedures and policies. Refers more complex issues to higher-level staff.
- Adheres health and safety requirements in order to meet regulatory and company standards.
- Calculate and prepare enteral feeding and infant formulas in accordance with physician's orders.
- Serves as the first point of contact, with patients, for food services.
- May prepare necessary records and reports.
- Perform other duties and responsibilities as assigned.
Bring your motivation. Bring your focus. Bring your potential.
Apply at St. Luke’s Today!